Guest
Guest
 |  Subject: Fried Chops Mon 01 Oct 2007, 3:47 pm | |
| Ingredients:
Shangrila Chilli Sauce: 2tsp (to mix in Shangrila Tomato Ketchup)
Shangrila Soya Sauce: ¼cup
Shangrila White Vinegar: 2tbsp
Shangrila Tomato Ketchup: to taste
Eggs: 3
Mustard powder: 1tsp
Bread crumbs: 1packet
Oil: as required (for frying)
Mutton chops: 1kg (for frying)
Ginger /garlic paste: 1tbsp
Corn flour: 3 tbsp
White pepper: 1tsp
Sugar: 1tsp
Salt: to taste
Preparation Method Wash the chops and make cuts on them lightly then marinate with Shangrila Soya Sauce, ginger garlic paste, salt and ? In a bowl make a paste of corn flour, eggs, white pepper, sugar, mustard powder and a little salt. Now take out chops, dip one by one in the mixture, roll in bread crumbs and marinate them for ½ an hour. Heat oil and deep-fry all chops at low heat. Serve hot with Shangrila Tomato Ketchup. |
|
Roshani
Senior Moderator
Warning: 
Number of posts: 4756
Age: 28
Location: ****stars ki duniyah main
Reputation: 49
Points: 1531
Registration date: 2007-09-24
| | Subject: rep Mon 01 Oct 2007, 9:51 pm | |
| |
|
Angel
Senior Moderator
Warning:
Number of posts: 4148
Age: 27
Location: SAPNO KI DUNIYA MAIN
Reputation: 25
Points: 632
Registration date: 2007-09-25
| | Subject: Re: Fried Chops Tue 02 Oct 2007, 1:11 am | |
| |
|
aisha
Junior Member
Warning:
Number of posts: 8
Age: 19
Location: paristan
Reputation: 0
Points: -3
Registration date: 2008-12-05
| | Subject: Re: Fried Chops Fri 05 Dec 2008, 9:30 pm | |
| |
|
